The Dallas Cowboys and Legends Hospitality recently announced the newest addition to ATT Stadium " the Stadium Club.

Set to open this fall, the Stadium Club is ATT Stadium " s new restaurant that combines first-class dining with the comfort of your favorite sports bar. The Stadium Club will be open daily for lunch and dinner, serving as a great place for visitors to dine every day and before or after touring the building.

" We " re thrilled to bring our fans the ultimate Dallas Cowboys dining experience right inside our team " s home at ATT Stadium, " said Cowboys Chief Operating Officer Stephen Jones. " The Stadium Club will not only provide great dining experience, but it will also offer a game day atmosphere, that can only be captured at the stadium, every day of the week. "

The Stadium Club will be a perfect place for a casual night out, a business lunch, or a place to watch any game on television. Located just inside the stadium " s main entrance, Entrance A, the Stadium Club will operate next to the Cowboys Pro Shop. The 19,000 square foot restaurant will host up to 650 guests.

Like the " hole in the roof, " that made the transformation from Texas Stadium to the retractable roof at ATT Stadium, the Stadium Club is a name that has historic origins from the Cowboys former home. The Stadium Club at Texas Stadium was a popular dining and gathering place on game days, while the new Stadium Club at ATT Stadium will be a destination for members on game days and the general public throughout the week. The inspiration for the new Stadium Club was a direct result of fans requesting an upscale and up-to-date version of its Texas Stadium predecessor as an ATT Stadium gathering place.

Providing a stellar combined culinary and entertainment experience, the Stadium Club will include a large seamless video wall surrounding each bar, a video wall behind the host stand and 20 flat screens throughout the restaurant.

Patrons of the Stadium Club will enjoy a menu featuring such items as signature hand-crafted cocktails, wood-fired specialties and Italian stone oven flatbreads made possible by Executive Restaurant Chef Anthony Van Camp.

" The Stadium Club is a creative, playful and forward-thinking take on the ever-popular sports bar, " said Van Camp. " The " heart " of the kitchen is at our wood-fired grill, and pizza oven. The menu will highlight classic fare with a sophisticated touch and a focus on local and seasonal ingredients all while remaining true to our Texas roots. "

As an added perk, game day dining memberships offer an exclusive, members only, all-inclusive dining experience to season ticket holders and suite holders during Dallas Cowboys home games. For more information on becoming a season ticket holder or suite holder, contact the Ticket Sales Office at (817) 892-4400.